In the heat of Summer, it’s a little bit odd to be thinking about hot chocolate and warm earthy tones (unless you’re our US friends in which case, I invite you to break out the hot chocolate for this story!)
Every season Queensland events planner Kristy of Imbue Weddings puts together a Style Story to showcase her new products. Today we get to share her Winter style collaboration- full of beautiful details you can transform to your own wedding, Kristy’s new story is perfect for my favorite season of the year!
Photos by Deep Grey Photography
Stationery by Bespoke Letterpress
Cake by Cake That!
Makeup by Mia Connor
Hair By Carla Moore
Model: Stephanie Rayner
Dress by Ava Madison
Video by Geoff from Motion Art
Hire, styling, and flowers and the concept by Imbue Weddings
Venue at Kanbeki House.
I love, love love the idea of a cheese table! With fresh pears, water crackers, and the creamiest and softest of cheeses. Fresh crusty bread, honey and condiments are a nice way to help guests customise their choices.
Brown against white is such a stark but cosy combination for winter weddings. The chocolate fur is such a tactile feel and will keep you warm.
White stock has been one of my favourite flowers since a dear friend wore it in her hair on her wedding day. it’s not expensive and the white blooms just look so soft and luscious.
Photos by Deep Grey Photography for Imbue Weddings
The golden pears atop the linen tablecloth with light blue plates = perfection! Love!
Lots of great inspiration here! That cheese looks fantastic!!
Love love LOVE the dark brown fur to contrast with the gown. A great look for winter brides. And the food looks delicious as well 🙂
Love this whole setup, gorgeous photos. Just stunning. Fell in love with the dark brown fur – looked gorgeous. The cheese table looked absolutely divine. Makes me want to get married again. The cake was so elegant.