hot-chocolate-on-a-stick
Monthly Issues

The Feast Issue

Let's talk all things delicious! From food trends to themed feasts. Get the inside information on how to feed your wedding guests a memorable feast from cakes to party fare to food trucks - and even edible herb and vegetable bouquets!
hot-chocolate-on-a-stick
Orange Hot Chocolate On A Stick
As I was making these I was imagining a beautiful white winter wedding with the bride draped in faux fur […]
READ MORE
tomato-tamarind-chutney
Tomato and Tamarind Chutney
This chutney makes the most of  delicious ripe tomatoes; if you are lucky enough to have a farmer’s market nearby, […]
READ MORE
Five Ways To Include Cheese In Your Wedding
Photo by David & Leah Moore Photography from Bonnie & Luke’s Vintage Style Queensland Wedding I appreciate a good dessert, I […]
READ MORE
Natalie & Sam’s Intimate Sydney Restaurant Wedding
Natalie & Sam When you’re flying halfway across the world for your wedding you want to show your guests the […]
READ MORE
DIY-bellini-bar
DIY Bellini Bar
  This do-it-yourself Bellini Bar is just perfect for your wedding reception, kitchen tea or day-after lunch. Instead of the […]
READ MORE
Aleya and Dan’s Registry Office Restaurant Wedding
Aleya & Dan I love a good registry office wedding. Something about dressing up and heading to a plain old […]
READ MORE
The Feast Issue

Let’s talk all things delicious! From food trends to themed feasts. Get the inside information on how to feed your wedding guests a memorable feast from cakes to party fare to food trucks – and even edible herb and vegetable bouquets!

READ MORE
Polka Dot Monthly Issues ›

Got a love story you’d like to share?

Share the Love
We'd love to hear about your wedding experience.
Submit your story