Are there any whiskey fans out there? We have the perfect Cocktail Friday treat for you! Made using the brand new Fiery Whiskey from Dubliner Irish Whiskey, this cinnamon & chilli flavoured whiskey liqueur just launched in Australia, and is the perfect blend of sweetness and spice, with big notes of cinnamon, candyfloss, and clove…finished off with a sprinkle of red chili. So for a real kick Dubliner has shared with us their Fiery Mule! Why not give this one a go at home?!

Ingredients:

  • 30mls Fiery Irish
  • 90mls Ginger Ale
  • 10mls Lime Juice
  • Dehydrated Lime Wheel

Method:

Add ice to a rocks glass, add ingredients and stir. Garnish with a dehydrated lime wheel!

About Dubliner Irish Whiskey: The distillery building dates back to the 1700s and is a testament to the industry of the Liberties area. The building tells a centuries-old story which today, as the Liberties area evolves further, is in many ways reminiscent of the heyday of masterful Dublin whiskey-making. The Distillery is a state-of-the-art craft Irish whiskey distillery that also hosts an exceptional visitor experience and brand home for our Irish whiskeys. The distillery will craft 100% malted barley for our whiskey brands, the award-winning Dubliner and Dublin Liberties whiskeys.