the gantry bar Storm Riders

With its emphasis on native and botanical ingredients, this week’s Storm Rider cocktail recipe from The Gantry Bar on Sydney Harbour is a welcome distraction as you sip away the hours on those cold, winter days! A perfect welcome drink at your reception or a refreshment as the night gets into full swing!


– 40ml Gosling’s Dark Rum

– 1 fresh lime squeezed

– Homemade fresh ginger beer (brewed with wattle seed, cinnamon, gum tree leaves and citrus leaves)

– Dash of Angostura bitters


– Pour rum and lime juice into a tall glass.

– Top with ginger beer

– Finish with a dash of bitters and ice.


– Half lime garnish