Watsons Bay Boutique Hotel Launch Brunch

Autumn cold didn’t keep the wedding industry away from the launch of Watsons Bay Boutique Hotel new wedding and event spaces! (check out our post on the new spaces here)

Joining with designer Collette Dinnigan guests enjoyed a salon style presentation of twelve brand new bridal looks in the hotel’s Sunset Room.

Guests kicked of the celebrations by sipping on sipped on Pommery champagne and bellinis and enjoying brunch from Pete Evans, judge of My Kitchen Rules and renowned chef is leading the way with the new events menu at the hotel .

The launch comes ahead of this weekend’s bridal showcase (see the full details on our events calender) on the 25th & 26th of of May which will allow couples to view a wide range of luxury wedding products and services from partners including Collette Dinnigan bridal, Confection Pantry, Blumenthal Photography, Ladurée Sydney, Kavelle Flowers, Décor of Distinction, Ion Events, Kombi Celebrations, Willowlane Stationery, The Britstop, Silver Lining, Sydney Wedding DJs, Harp Music & Latitude Charters.

Pete Evans will be on hand during the weekend for menu consultations and guests will enjoy cake tastings, champagne, canapés while enjoying the brand new spaces.