Find your inner child and make these cute pink heart iceblocks to add to your next drink of milk. Look away now if you expect there to be any healthy ingredients in this recipe (except the milk of course!)
You will need:
– decorative ice cube mold – we bought ours from Ikea
– Strawberry Nesquick
– milk
Mix up your strawberry milk to a stronger strength than usual – we used three tablespoons in a little more than half a cup of milk.
Fill your mold to the top. Set the ice cubes in the freezer overnight. Pop into an ice cold glass of milk and slurp through a straw as the ice cubes melt and flavour your milk. To make a healthier version, puree some strawberries or raspberries, add to some milk and freeze and enjoy in cold milk on a hot summer’s day.
Join the conversation