Marie & MateoWe talk a lot about doing your day your way, but for Marie and Mateo? The way they did that was completely creative and so full of inspiration for you. “We turned the day upon its head, ” explains bride Marie. “Mateo and I were married at the registry in the morning, followed […]
From Flinders Lane to Phillip Island, Ed Dixon by Cookes Food specialises in catering for memorable weddings. We have access to the most amazing wedding venues across Melbourne and Victoria. If you’re looking for a secret country hideaway to get hitched? Or want to combine a die-hard location with a show stopping menu, Ed Dixon by Cookes Food can show you how it’s done.
Founded in 2001, Ed Dixon by Cookes Food is a boutique catering company renowned for providing more than a designer culinary experience. With a team of passionate, personable and fun event enthusiasts, each event is elevated to a creative and vibrant experience for their clients. Their commitment is to the design of all event elements; including venue sourcing, furniture, floral and decor styling as well as using locally grown, seasonal and ethically sourced produce to create delectable menus.
We can plan your wedding from start to finish and everything in-between. Alternatively, if you are super hands on and you simply want us to create a delicious and memorable feast, we can do that too.
Ed Dixon by Cookes Food is proudly supported by many of Melbourne, and Victoria’s top restaurant and event venues. Their business is built on strong relationships, working with great people, energetic staff, committed suppliers and giving their clients an event experience unlike any other.
Kate & Julian“Our theme was an elegant rooftop garden party. We wanted it to look effortless and not overdone. And with just a hint of that old school 1920s art deco charm.”We really could not have picked a more cityfied wedding today than the epic rooftop celebration of Kate and Julian. With the Melbourne city […]
We’re all about the food during The Feast issue and we could not think of a better way, as we come to the close of November to talk food than to talk your reception menu, and in particular the fabulous food stations you need for your wedding.Food stations or food bars are such an amazing […]
For their regional wedding, the beautiful couple Alison & Nick were after a laid-back festival atmosphere – and a menu to match! Preferring the idea of a relaxed, cocktail event, our catering brief was to create a menu that would fit the theme but also ensure guests were well-fed and dietary requirements were catered for.Here […]
Alison & NickWe’re off to the country today, with a little bit of glamour as we celebrate the feast-filled festival wedding of Alison and Nick. The pair, who chose Nikki McCrone Photography as chief memory-capturer, invited guests along for a weekend filled with fun. Bell tents set so the party could continue, these guys lived […]
The Feast Issue could not go by, without a nod to the most delicious of feast subjects, an ode to the beautiful grazing table. Grazing tables for weddings are always an amazing idea. Load them up and your guests will be able to grab a drink and pick their own delicious treat to eat. Fill […]
In our eyes, the best grazing tables include a selection of the finest cheeses. A fun fact before we start. Did you know that in France, a cheese plate is traditionally served after dinner but before dessert? It is usually a small portion served with a fresh salad with a light vinaigrette. This could be […]
One of our specialties here at Ed Dixon Food Design is grazing tables – we’ve been doing them for over 10 years!Autumn is an unexpectedly amazing time for outdoor dining and grazing. The evenings are still light and there is also a great selection of seasonal produce available. Another big win is that the outside […]
There’s a reason wedding season includes the entire stretch of Summer – long sunshiny days, balmy weather and celebrating outdoors!Selecting the perfect venue for your big day is probably one of the most important decisions you’ll make in the wedding planning process. The venue really determines the theme and aesthetic, the atmosphere, the dress code […]
One of my absolute favourite wedding trends in the past few years has been the rise of the charcuterie, grazing, antipasti (take your pick of a name!) table. What better way to celebrate a wedding than feeding hungry guests with a beautiful assortment of amazing cured meats, cheeses and other treats? In celebration of all […]