Tropical Flavoured Cakes & Food
Tantalize your guests’ taste buds with a menu that celebrates tropical flavours. Start with your wedding cake – consider flavours like coconut, passion fruit, mango, or guava. A naked cake adorned with fresh tropical fruits can be both visually stunning and delicious.
For your main menu, offer dishes that incorporate local tropical ingredients. Think coconut-crusted fish, pineapple salsa, or jerk chicken for main courses. Serve refreshing tropical salads with papaya, mango, and avocado. For dessert, alongside your cake, offer a selection of tropical fruit tarts or a build-your-own Slurpee station with fruity syrups. Don’t forget the drinks – coconut water served in whole coconuts, fruit punch, or tropical cocktails will keep your guests refreshed and in the island spirit throughout the celebration.
Photo by Sundown Film and Photography via Tropical & Modern Outdoor Engagement Party Ideas
Join the conversation